Enchiladas Recipe

1. 1 1/2 cups cooked shredded chicken.
2. Chiles, Tomatoes, salt, garlic, oil, 1 cup of water
3. Tortillas
4. 2 1/2 cups shredded Mexican-blend cheese, divided
5. optional toppings: diced onions, chopped cilantro, sour cream, shredded lettuce, cotija cheese.